Mother’s Day Brunch

May 8, 2011

BigSis was just talking about Mexican food for Cinco de Mayo and it’s absolutely the truth when she says that we both LOVE our Mexican food.

When it’s my birthday or Mother’s Day and my time to choose where we go, I always have a hard time deciding between Mexican food or brunch. For Mother’s Day, most of the time I choose brunch just so everyone can take their time, have a few mimosas, and enjoy the meal without feeling rushed.

When at home, breakfast is also my favorite meal! During the week, it’s usually just oatmeal, cheerios, or a multi-grain waffle and a banana. But on the weekend, when possible, I love cooking a nice big breakfast. Here are a couple of my favorites.

Garden Omelet

 

Spinach and Ham Frittata

Spinach and Ham Frittata

 

Mini Asparagus Tomato Quiche

Mini Asparagus Tomato Quiche

 

Spinach Quiche

Spinach Quiche with Tomato Sauce

 

If you don’t go out, have your family prepare one of these recipes for you and have a Happy Mother’s Day!

 

 

~LilSis

If you liked this...

DeliciousStumbleUponFacebook

Leave a Comment

Name (required)

Email (required)

Website

Comments

More Blog Posts