Cinco de Mayo Recipe Roundup

May 3, 2010

Is it really May already? I must say this every month, but it does seem like time is flying by faster than ever before.  I know we had an early Easter this year but where did the rest of April go? We've got Mother's Day already right around the corner and before you know it we'll be celebrating Memorial Day and the Fourth of July!

But before we get ahead of ourselves, we've got Cinco de Mayo sneaking up on us in just two days. So, whether you're looking for an easy appetizer to take to a party or you're cooking for a large group of friends and family, here are some of our all time favorite recipes that are perfect for a Cinco de Mayo celebration.

Hatch Green Chile and Garlic Goat Cheese

Ceviche Salad with Avocado, Cilantro and Green Chile

Ceviche Salad with Avocado, Cilantro and Green Chile


Super Simple Guacomole

Super Simple Guacamole

https://bigsislilsis.com/2010/04/27/roasted-garlic-dressing-with-green-chili/

Roasted Garlic Dressing with Green Chilli


Homemade Pita Chips

Homemade Pita Chips

(This is a terrible photo, but this soup is perfect topped with grated cheese, sour cream and toasted tortilla strips)

Chicken Enchilada Soup

Chicken Enchilada Soup


Classic Tortilla Soup

Classic Tortilla Soup

Spinach Mushroom Enchiladas

Spinach Mushroom Enchiladas


Shrimp with Garlic and Chile Pepper

Shrimp with Garlic and Chile Pepper


This next recipe is one of Bry's favorite appetizers but every time he makes them they're gobbled up so quickly we never have time to take a photo! Yes, they're that yummy!

Bry’s Stuffed Peppers

15 fresh jalapeno peppers
1 pound Italian sausage
1 (8 oz) cream cheese
1/2 pound bacon

Cut peppers in half lengthwise. Clean out seeds with spoon. Set aside on foiled lined cookie sheet. Saute sausage and drain. Add the cream cheese to the sausage and mix well.  Spoon into peppers and wrap 1/3 slice of bacon around each pepper. Bake at 350 for approximately 20 – 30 minutes. Put under the broiler for a few minutes to further brown the bacon, if desired. Drain on a paper towel, then serve warm.

And, lastly, we can't forget about something sweet.

Mexican Chocolate Rice Krispies

Mexican Chocolate Rice Krispie Treats

Hopefully, we've given you a couple of ideas to help you with your celebration, but whatever you decide to do on Wednesday, have a safe Cinco de Mayo! 🙂

~LilSis

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6 Comments so far

  1. Posted by Jenny Flake

    May 3, 201011:34 am

    Great Roundup! Love all these Mexican Recipes going around 🙂
    .-= Jenny Flake´s last blog post … Cinnamon and Sugar Toasted Mini Pita Fruit Nachos… =-.

  2. Posted by Maria

    May 3, 201011:53 am

    Great round up!
    .-= Maria´s last blog post … 2peas3-0 =-.

  3. Posted by Jen @ How To: Simplify

    May 3, 20101:43 pm

    What a great roundup up Cinco de Mayo recipes!
    .-= Jen @ How To: Simplify´s last blog post … Classic Pound Cake + {Mother’s Day Giveaway} =-.

  4. Posted by Michelle

    May 3, 20102:37 pm

    WOW! Great list of recipes for any Mexican themed dinner!
    .-= Michelle´s last blog post … Creamy Cole Slaw =-.

  5. Posted by Cookin' Canuck

    May 3, 201010:35 pm

    Great list of recipes for Cinco de Mayo. I particularly like the look of your tortilla soup.

  6. Posted by grace

    May 16, 20104:33 am

    um…can it be cinco de mayo again? i think i’ll just celebrate dieciséis de mayo, would that be okay? and dieciséite and on and on. 🙂
    .-= grace´s last blog post … rally caps! =-.

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