November 6, 2008
- CookieMadness whipped up these brownies from the new cookbook called Baked: New Frontiers in Baking, which I just ordered and can't wait to get! Can you ever have too many great brownie recipes? I say, heck no!
- I've had a lot of biscotti, but NEVER with banana so I'm really tempted to try Picky Palate's White Chocolate Dipped Cinnamon and Banana Bread Biscotti. These would make beautiful Christmas gifts!
- Joe from Culinary in the County reminded me of a delicious recipe I used to make frequently called Cowboy Cookies. They're hearty and full of goodies!
- I'm SO dying to make this Guatemalan Hot Chocolate Bread, thanks to Culinary Concoctions by Peabody! Chocolate and bread together? Count me in!
- Bakerella just proved that there IS a new cookie under the fall sun! It's Pumpkin Pecan Chocolate Chunk Cookies with Maple Brown Butter Frosting. They look tender and full of flavor!
- It's a Vegan Sushi Party over at the Post Punk Kitchen. The Elephant Roll is calling my name!
~BigSis
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